Posted in Ideas Worth Saving, Solutions, The Recipes

Real Easy Food – Roasted Pumpkin for Dessert

Whenever we have a glut of one item I sometimes “invent” new recipes or give them a new take, once at Christmas, when I had too many cranberries I made “Winter Pudding” as opposed to Summer Pudding, another Christmas we had gallons of eggnog so I made a trifle, an eggnog caramel creme as well as eggnog custard to top the Christmas pudding, all were big hits! We simply substituted the eggnog for milk.
This was another accidental recipe, I had extra wedges of pumpkin cooking in the oven in a little butter, I forgot about them and when I remembered they had become golden brown, my mother said they used to cook like that after the war adding a little sugar, some allspice and cinnamon to make a dessert. We tried it like that adding some sour cream and it’s delicious! Try it this Thanksgiving.


The work version I am a versatile client-focused professional with wide-ranging experience in organizing, coaching and motivating with the ability to multi-task whatever the situation. My company, Style Organization is committed to helping people through strategies that assist in moving them forward positively with humour and energy. The Social Version is the same just substitute family & friends for clients and colleagues. I enjoy all the fine things in life, reading, theater, opera, gardening, cooking, entertaining, fashion, travel, anything vintage and adores good company. I am presently still restoring and renovating a 1928 Tudor Revival house.

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